Turkey-Spinach Rollups

• 1 (8 oz) package cream cheese, softened
• 3 tbsp chutney
• 2 tbsp mayonnaise
• 8 (8-inch) flour tortillas
• 1 pound thinly sliced cooked turkey
• 1 bunch green onions, chopped
• 1 (6-oz) package fresh spinach

1. STIR together first 3 ingredients. Spread evenly over tortillas. Top with turkey, onion, and spinach.

2. ROLL tortillas tightly, and cut in half. Makes 8 servings.